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This is an easy recipe for kids to help with in the kitchen, as it just involves measuring, stirring and rolling the balls – all great fine motor skills to work on.

How to Make M&M Energy Bites

Have your kitchen helper assemble your ingredients with you:

Stir all ingredients together in a medium bowl until thoroughly mixed, saving the M&Ms until last to prevent the colors from bleeding or the shells from cracking.

Once you have fully mixed the no-bake dough, cover and chill in the refrigerator for at least half an hour.

Once chilled, roll into tablespoon-sized balls.

Store in an airtight container and keep refrigerated for up to 1 week.

Makes about 20-25 balls.